|| Home | Free Articles for Your Site | Submit an Article | Advertise | Link to Us | Search | Contact Us ||
Chili Recipe - Articles Surfing
Here is a sure crowd pleaser. This is a chili recipe that can be cooked either on the stove or in a slow cooker/crock pot. My Dad always made the best chili, but he refused to put tomatoes in it. I personally love tomatoes in my chili recipe. He, on the other hand, thinks it is crazy to add tomaotes to your chili. So, I have taken his recipe and made it more Chef Bek friendly.
- 1 lb. ground beef or stew meat, browned and drained.
Brown beef, peppers, and onion. Drain off any grease. Stir in the rest of the ingredients. Add the beans last.
Bring to a boil, and reduce heat to VERY low. Cook with the lid off an Hour. Then cook 1 hour with the lid on. Cook on VERY low!
To kick it up, add a tiny bit of cayenne pepper or jalapeno.
- Add grated chedder or jack cheese on top.
Tips from Chef Bek:
Slow Cooker/Crock Pot Chili Recipe - brown meat, drain. Add ALL ingrediets to crock pot and cook for about 4 hours.
Copyright © 1995 - Photius Coutsoukis (All Rights Reserved).
Arts and Crafts
Auto and Trucks
Business and Finance
Computers and Internet
Computers and Technology
Food and Drink
Food and Drink B
Gadgets and Gizmos
Kids and Teens
Medicines and Remedies
Music and Movies
Pets and Animals
Politics and Government
Recreation and Sports
Travel and Leisure
Travel Part B
Wellness, Fitness and Diet